Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

VANILLA WAFERS

Serves: 8
If they like it, it serves 8 otherwise  - thinking face emoji
Preparation time: 20 minutes
Cooking time: 10 minutes
Totaltime: 30 minutes
Additional info: Makes about 2 dozens

Ingredients

  • 1/2 cup soft butter
    1/2 cup sugar
    1 egg
    1 teaspoon rind lemon
    3/4 cup cake flour
    1 teaspoon vanilla extract

Preparation

  • Preheat oven to 375 degrees.
    Grate the lemon to get the lemon rind. Cream butter and sugar until light. Add beaten egg and vanilla.
    Mix in the flour and lemon rind. Spoon mixture in a pastry bag fitted with a 1/4 -inch plain tube.
    Pipe small amounts of batter onto the cookies sheets leaving 2 -inch space between each.
    Bake for 8 to 10 minutes or until golden brown.
Have you tried the recipe?

Vanilla wafers

Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved Add to List

    Add to List

Print
Add Recipe Note
Saved Add to List

    Add to List

Add Recipe Note

The {Pageturner} E-Cookbooks Library

The latest

  • USA Complete E-cookbook

  • pizza Complete E-cookbook

  • USA Complete E-cookbook

  • pizza Complete E-cookbook

  • USA Complete E-cookbook

  • pizza Complete E-cookbook

breakfast Complete E-cookbook

dinner Complete E-cookbook

Newsletter sign up