Cuisine is influenced by: - Central-American/Caribbean -
The Best Traditional and Contemporary Haitian Foods • Labouyi Ble – A Typical Haitian Porridge. • Lambi Guisado – Spicy Stewed Conch. • Joumou – Yellow Pumpkin Soup. • Kibi – A Spicy Party-Appetizer with Meat. • Lalo Legume – Another Common Haitian Food with Jute Leaves. • Mayi Moulin – Staple Haitian Cornmeal Dish. • TomTom ak Kalalou – A Vegan Dish with Breadfruit & Okra.