
Aji amarillo sauce

Use the sauce as a dipping sauce, a zesty spread, or a flavorful dressing, it elevates the taste of any dish.
Ingredients
-
2 tablespoons aji amarillo paste (see recipe)
1 small shallot
2 cloves garlic
1/2 cup mayonnaise
1/4 cup sour cream
1/4 cup queso fresco
1 tablespoon tomato paste
2 tablespoons lime juice
Salt and pepper to taste
Directions
Add all ingredients to a blender or food processor and process until smooth.
Season with salt and pepper, to taste.
Transfer to a bowl and refrigerate until ready to serve.
Serve as a dip or a topping for roasted veggies or meats.

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